This practical Study and Revision Guide has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching from September 2022. Written by renowned author Anita Tull.
Engelsk non fiction div., Engelske bøger
Wjec Level 1/2 Vocational Award Hospitality And Catering (Te
kr. 259,95